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Adèle
- Rate 218 BWP
- Response 1h
218 BWP/hr
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- Cooking
- Baking
- Easy cooking
- Traditional Cuisine
- Healthy Cuisine
- Vegetarian cuisine
MSc Gastronomy student and qualified professional chef available for adult & children's classes
- Cooking
- Baking
- Easy cooking
- Traditional Cuisine
- Healthy Cuisine
- Vegetarian cuisine
Lesson location
About Adèle
I started my career over 16 years ago with my chef apprenticeship with City & Guilds NVQ 3, I worked in various restaurants, bars and private catering before moving to management roles.
I set up a company in 2015, which delivers cookery workshops to children in nursery schools in Edinburgh & Midlothian. I also delivered workshops for parents and children, sensory food workshops and healthy eating lunch workshops.
I went back into formal education after the birth of my son, where I have now gained an HND in Event Management, BA Degree in Business Management and I am currently a student on my MSc Gastronomy in Edinburgh. I have a current PVG, level 2 in food safety and a Covid in hospitality safety certificate also.
I am passionate about delivering easy, healthy and tasty recipes that everyone can follow. I like to encourage families to cook together, learn together & share together
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About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professional
Children
- English
All languages in which the lesson is available :
English
My teaching method is pupil led, I take the lead from my student's abilities and plan my delivery around this.
I have easy to follow structured lesson plans which include an intro to the lesson with a brief overview of what we will cover, what you hope to achieve and how we will do this. I also use visual prompts and recipe cards.
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Rates
Rate
- 218 BWP
Pack prices
- 5h: 1090 BWP
- 10h: 2180 BWP
online
- 218 BWP/h
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